We bring you the best-quality beef, from succulent steaks to flavoursome ribs and tender brisket. How do we do this? Because the cows are ours. It’s not enough for us to know where our beef comes from; so we manage the whole process, from field to plate. We know what our cows are fed, where they graze and how well our specially selected farmers look after them.
Another reason to savour every mouthful.
Slow braised beef shin & pan seared scallops
Crispy shallots, peas, beef broth
Pulled beef brisket, caper & brown sauce croquettes