Devon crab & avocado
Toast, crab mayo
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We’re incredibly proud to have a full standalone gluten free menu, accredited by Coeliac UK.
There’s plenty to choose from, from indulgent treats like our Roast Monkfish & Chorizo with hazelnut pesto, to lighter options like our new Roast Butternut & Apple Harvest Salad. For steak lovers, don’t miss our fantastic steaks, from high welfare, sustainably reared cattle bred on our own farms.
Gluten Free Menu
Toast, crab mayo
Poached Copper Maran heritage hen egg, smoked pancetta, Parmesan shavings
Rhubarb, samphire, smoked pancetta, pea shoots
Prawn mayo, chopped cos lettuce, bread & butter
Pulled oyster mushrooms, garlic & parsley butter, toast
Grilled Wensum White Goats cheese, crouton, maple & mustard dressing
Crispy capers, horseradish creme fraiche
Lime, chilli & coriander pesto
Chicken breast, Irish Cheddar, smoked bacon, mayo, gem lettuce, tomato, fries
Peas, asparagus, courgette, basil pesto, lemon
Served with fries and lightly-dressed watercress
Served with fries and lightly-dressed watercress
Pancetta, avocado, Parmesan, Caesar dressing
Fennel, watercress, toasted almonds
Vanilla custard or cream. Please see guest choice of custard or cream for additional allergen information.
Honeycomb ice cream
Meringue, double cream