Jerusalem Artichoke Soup (V)
Jerusalem artichoke crisps, truffle crème fraiche and cep powder
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Christmas Day last year was an occasion to remember, but we’re already planning on making Christmas Day 2021 even more unforgettable…
Mouth-watering dishes, chilled bubbles, and all the people you love. Come back soon for everything you need to know before booking the biggest day of the year at Non-Trading Business.
Note: A deposit of 50% is required for Christmas Day bookings, with full payment due by 11th December 2020. We promise we’ll make your experience worth booking in advance.
Sample Menu
Jerusalem artichoke crisps, truffle crème fraiche and cep powder
Roquette, walnut and figs. Vegan alternative available
Bramley apple butter, pickled mushrooms and sourdough crisps
Devon crab beignet, brown crab mayonnaise, pickled fennel dark rye, cucumber and micro parsley
Butternut squash puree, sauteed sprouts, apple, chestnuts and crisp pancetta
All served with garlic & thyme roast potatoes, mulled wine braised red cabbage, shaved brussel sprouts with chestnuts, maple roast carrots and parsnip
Chestnut & cranberry stuffing, pigs in blankets and red wine jus
Anna potato, celeriac puree, samphire, brown shrimp, chargrilled cucumber, white wine and lobster sauce
Sautéed beech mushrooms and onion gravy
Butternut squash fondant, red cabbage puree and pickled blackberries
Seared beef fillet wrapped in mushrooms, pancakes & puff pastry with red wine jus
Vanilla bean custard, brandy butter and almonds
Passion fruit caramel
Red velvet cake, vanilla creme, raspberries, redcurrants & hot toffee sauce
Vanilla ice cream
Vegan option available
Chocolate torte, salted caramel profiteroles, double chocolate ice cream in a homebaked brandy snap basket, with a chcolate and pistachio chocolate shard
Shirevale Wensleydale & Cranberry, Sandham Lancashire, Norfolk Mardler goats cheese, Cornish Blue, sourdough crisps, Stokes red onion marmalade, rum-soaked figs, celery
Shirevale Wensleydale & Cranberry, Sandham Lancashire, Norfolk Mardler goats cheese, Cornish Blue, sourdough crisps, Stokes red onion marmalade, rum-soaked figs, celery
Sample Menu
Sourdough bread and butter
Chopped iceberg and classic cocktail sauce
Toasted sourdough with garlic and parsley butter
Cucumber, carrot & pepper batons and smashed avocado
Chestnut & cranberry stuffing, pigs in blankets and onion gravy
Onion gravy
Penne pasta and tomato sauce
Buttered mash and lightly dressed watercress
Whipped cream
Choose two scoops of vanilla or chocolate
Honeycomb ice cream