There is nothing more distinctly British than a traditional Sunday roast. From 12noon until 6pm Sunday, we serve our delicious roast dinners along with a selection of seasonal vegetables, roast potatoes and gravy.

Whether you fancy a succulent Sirloin of Beef, a juicy Salted Pork Belly, the Garlic, Thyme & Lemon infused Roast Chicken, or even our delectable vegetarian Nut Roast, we have a roast to suit you.

You can click on the following link to download a PDF copy of our Sunday Menu