Our expert chefs have updated our traditional afternoon tea to celebrate 45 years of Browns with a nod to all things British, which you can enjoy every day between 3pm and 5.30pm.

Featuring a selection of butter brioche rolls, home baked buttermilk scones with clotted cream and a variety of mini desserts including Victoria sponge, there is plenty of choice to help while away the afternoon.

What's more, you can really spoil yourself with a glass of Moet Champagne or Warner Edwards Rhubarb Gin and Fever-Tree tonic alongside your afternoon tea.