We’re passionate about our food and that’s why our skilled chefs prepare each of our daily specials with fresh, quality and seasonal ingredients.

Every day we serve our fresh fish specials, including exclusive dishes like our Whole Baby Halibut, Sea Bass, Monkfish, Whole Lemon Sole, and much more.

Take a look at our other daily specials below:




Thursday - Lobsters

Thursday is the new Friday with our fresh lobster special — succulent, luxurious and fresh every time. Our lobsters are MSC approved and caught out of the cold waters of Maine USA.


Friday – Pyefleet Oysters and Champagne

Add a little sparkle to your weekend and begin with oysters & bubbles at Browns. We’re proud to serve Pyefleet Oysters from Colchester Oyster Fishery. Their oysters are known as one of the most prized on the market, with a distinctive herby taste.


Saturday – Chateaubriand

Our tender Chateaubriand is sourced directly from reared cattle at our very own sustainable farm. It’s perfect for sharing between two and comes served alongside grilled tomatoes and mushrooms, crunchy asparagus, golden onion rings, and fries.

Sunday – Traditional roasts

Round off your weekend in style with our succulent, freshly carved roast dinner. We also have delicious vegan and vegetarian roast alternatives served with seasonal vegetables and crisp roast potatoes.